We successfully converted an unused storage room into a fully functional food test kitchen for a Large Franchise distribution centre. This project optimized space to support food testing, quality control, and operational efficiency.

Project Highlights:

Space Repurposing: Transformed storage space into a test kitchen.

Tailored Design: Customized layout and equipment to meet McDonald’s needs.

Compliance & Quality: Built to meet food safety and regulatory standards.

On-Time Delivery: Completed with minimal disruption to operations.

This upgrade enhances our clients food testing capabilities and supports their commitment to quality. Contact us today to discuss how we can help optimize your space.